Iowa Party Bites Recipe: A Crowd-Pleasing Snack

 

Get ready to impress your guests with Iowa Party Bites, the ultimate snack for football season, game nights, or any gathering! These bite-sized treats pack the perfect combination of crunch and creamy, cheesy goodness. With just a few simple ingredients and minimal prep, you’ll have a flavorful appetizer that’s easy to make and impossible to resist.

Ingredients

• 1 bag tortilla chips (scoop-style chips work best)
• 8 oz cream cheese, softened
• 1 cup shredded cheddar cheese
• 1/2 cup sour cream
• 1/4 cup diced green onions
• 1/4 cup cooked and crumbled bacon (optional, for extra flavor)
• 1/2 tsp garlic powder
• 1/4 tsp paprika
• Salt and pepper to taste

Instructions

Step 1: Prepare the Filling

1. In a medium-sized mixing bowl, combine the softened cream cheese, shredded cheddar cheese, sour cream, diced green onions, and crumbled bacon (if using).
2. Add the garlic powder, paprika, and a pinch of salt and pepper. Mix until well combined and creamy.

Step 2: Assemble the Bites

1. Lay out tortilla chips on a large serving platter or baking sheet.
2. Spoon a small dollop of the creamy cheese mixture into each tortilla chip.

Step 3: Serve or Bake

1. Option 1 (No-Bake): Serve immediately as a cool, creamy snack.
2. Option 2 (Baked): Preheat your oven to 350°F, place the assembled bites on a baking sheet, and bake for 5–7 minutes, or until the cheese is slightly melted and bubbly.

Tips for Success

1. Use Scoop-Style Chips: They hold the filling better and make serving easier.
2. Make Ahead: You can prepare the filling ahead of time and assemble the bites just before serving.
3. Customize the Toppings: Add jalapeños, diced tomatoes, or avocado for extra flavor.

Iowa Party Bites are perfect for any occasion and guaranteed to be a hit with family and friends. Try them out at your next gathering and watch them disappear!